This is the perfect granola for those looking for a little more crunch in their snacking.
Toasted pecans, almonds, and walnuts blend together for a healthy and filling treat for any day of the week.
INGREDIENTS: Gluten free oats, pecan, almonds, walnuts, maple syrup, honey, coconut oil, salt
CONTAINS: ALMONDS, WALNUTS, PECANS
MAY CONTAIN TRACE AMOUNTS OF PEANUTS AND TREE NUTS
Here at DnS Bakery, we pride ourselves with providing our customers the very best in gluten free baking. From mouth watering breads to healthy granolas, DnS is here to change the way you think about gluten free food.
My husband and I have been active bakers for many years now, but only came into the gluten free scene recently. Several years ago, Darrick and our two children were diagnosed with Celiac’s disease. For our kitchen adventures, this was quite a blow. However, we are both stubborn people, so it only served as a new challenge for our recipes. Our first goal was to discover how to make bread that came as close to the real thing as possible.
That is where the idea for DnS Gluten Free Bakery came into existence. So here we are, bringing you our amazing baked goods. Thanks for stopping by and feel free to drop us a note with any questions!